Carnival Birthday Cake Recipe
Ingredients
| Angel food cake mix package | 1 | |
| Fluffy White Icing | ||
| Red decorating sugar | ||
| Large marshmallows | ||
| Light cream | ||
| Green coconut | ||
| Chocolate coated animal crackers | ||
| Birthday candles | ||
Directions
Bake angel food cake in tube pan as directed on package.
Cool and remove from pan.
Put upside down on serving plate.
Ice cake thickly and smoothly with Fluffy White Icing.
Mark icing with the blade of a knife to make 8 or 10 equal sections.
Sprinkle alternate sections with red sugar.
Dip marshmallows in light cream (one marshmallow for each candle you want to put on the cake).
Shake to remove excess cream and roll in green coconut.
Put a birthday candle in each and place in position on top of cake.
Add an animal cracker standing with its front feet up on each marshmallow and more around bottom of cake if desired.
Cool and remove from pan.
Put upside down on serving plate.
Ice cake thickly and smoothly with Fluffy White Icing.
Mark icing with the blade of a knife to make 8 or 10 equal sections.
Sprinkle alternate sections with red sugar.
Dip marshmallows in light cream (one marshmallow for each candle you want to put on the cake).
Shake to remove excess cream and roll in green coconut.
Put a birthday candle in each and place in position on top of cake.
Add an animal cracker standing with its front feet up on each marshmallow and more around bottom of cake if desired.
Chef
