Carne Al Pastor Recipe Video
Ingredients
| Carne al pastor | 2 Pound | |
| Olive oil | 1 Tablespoon | |
| Tortillas | 6 Small |
Nutrition Facts
Serving size
Calories 540 Calories from Fat 274
% Daily Value*
Total Fat 30 g46.5%
Saturated Fat 10.6 g52.9%
Trans Fat 0 g
Cholesterol 120 mg40%
Sodium 1568.7 mg65.4%
Total Carbohydrates 26 g8.6%
Dietary Fiber 4.9 g19.4%
Sugars 1.4 g
Protein 40 g79.1%
Vitamin A Vitamin C
Calcium 2.9% Iron 4.1%
*Based on a 2000 Calorie diet
Things You Will Need
Infrared grillAluminum pot – Imusa brand
Directions
1. Prepare the infrared burner
2. Pour some olive oil in the aluminum pot and add the carne al pastor.
MAKING
3. Place the pot on the burner and let it simmer for 30 minutes.
4. Simmer until the meat is crispy and all the liquid is dried up.
5. Once done remove and warm the mini tortillas on a pan over the Infrared grill.
6. Once done place the tortillas on a serving plate and fill it with the carne al pastor.
SERVING
7. Serve the carne al pastor along with warm tortillas.
Chef
