Caribbean Rice Stuffing Recipe
Foodie, are you looking for a Caribbean Rice Stuffing recipe? The Canadian Caribbean Rice Stuffing is a delight to serve and enjoy. Trust me, once you taste this Caribbean Rice Stuffing you are bound to prepare it again!
Ingredients
3 cups cooked rice
1 (10-ounce) can crushed pineapple, drained
1/3 cup melted butter or margarine
1 teaspoon cinnamon, Salt and pepper to taste
Directions
Combine crushed, drained pineapple, cooked rice, butter or margarine and seasonings.
Mix well.
Stuff body and neck cavity.
Makes enough for 5-pound chicken.
Delicious with pork, too.
Mix well.
Stuff body and neck cavity.
Makes enough for 5-pound chicken.
Delicious with pork, too.
