Cardamom Peaches Recipe
Here I am, leaking out my family's Cardamom Peaches recipe only for you. Better try it and let me know your views. It is the perfect choice for Side Dish. Fruits is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare using it. Do try out this great Cardamom Peaches recipe.
Ingredients
1 cup sugar
1 cup water
2 cups white wine 1-inch vanilla bean
1 teaspoon crushed cardamom seeds, or more
6 peaches, halved, stoned, and peeled
Directions
Bring sugar, water, wine, vanilla, and cardamom to a boil in a saucepan.
Boil 5 minutes.
Turn to simmer.
Add the peaches, cover, and simmer 10-20 minutes, depending on ripeness of fruit.
To test, pierce fruit with tip of small knife.
Boil 5 minutes.
Turn to simmer.
Add the peaches, cover, and simmer 10-20 minutes, depending on ripeness of fruit.
To test, pierce fruit with tip of small knife.
