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Burnt Caramel Dark Chocolate Coins Recipe Video
For recipe ingredients, please refer to the video.
For recipe directions, please refer to the video.
Editors ReviewWant to impress your friends and family with your chocolate making skills? The chef has wonderfully imparted his knowledge in making burnt caramel dark chocolate coins and you now have a recipe that can never go wrong! Perfect to include in holiday season gift baskets.
shantihhh says :
I use sea salt in even sticky rice with cocxonut and mango. Salt brightens the flavours of sweet. Shanti/Mary-Anne
Posted on: 15 April 2009 - 12:44pm
ifoodiee says :
wow! Sea Salt, I would not have thought of adding that to a candy. They look really delicious.
Posted on: 15 April 2009 - 10:34am
foodpsychologist says :
Thanks for the sea salt secret! Your Caramel Sea Salt Dark Chocolate Coins look simply irresistible! Will addition of walnuts enhance the taste ?
Posted on: 15 April 2009 - 10:12am