Caramel Popcorn Recipe
Ingredients
2 cubes margarine
1 c. light Karo syrup
2 c. brown sugar
1 tsp. salt (opt.)
1 tsp. soda
1 tsp. Vanilla
Directions
Boil 5 minutes on high.
Remove from heat and add: Stir until changes color.
Pour over 6-8 quarts popped popcorn; mix thoroughly.
Remove from heat and add: Stir until changes color.
Pour over 6-8 quarts popped popcorn; mix thoroughly.
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