Caramel Pecan Rolls Recipe
Ingredients
| Standard Roll dough- 1/2 | ||
| Butter | 3 Tablespoon | |
| Brown sugar | 1/2 Cup (16 tbs) | |
| Pecans | 3/4 Cup (16 tbs), chopped | |
Directions
GETTING READY
1.Start by preheating the oven to 400F degrees
MAKING
2.Place the dough, roll it out and spread softened butter on it, make sure to do this only when the dough has become light
3.Now sprinkle brown sugar and nuts on the dough, roll up the dough
4.On a greased baking sheet, place the dough and slice it, place cut side down
5.Finally bake in the oven for 25 minutes
6.Once baked completely, remove from oven and let it cool on the wire rack
SERVING
7.Serve warm or cool with cream
1.Start by preheating the oven to 400F degrees
MAKING
2.Place the dough, roll it out and spread softened butter on it, make sure to do this only when the dough has become light
3.Now sprinkle brown sugar and nuts on the dough, roll up the dough
4.On a greased baking sheet, place the dough and slice it, place cut side down
5.Finally bake in the oven for 25 minutes
6.Once baked completely, remove from oven and let it cool on the wire rack
SERVING
7.Serve warm or cool with cream
Chef
