Caramel Apples Recipe
Caramel Apples is an one dish who's secret is still a mystery for many. This recipe is going to demystify that for you. This recipe is a good way to use Apple. Caramel Apples goes perfectly as Dessert. Whenever you try out this Caramel Apples, don't forget to let me know your experience while preparing and eating it .
Ingredients
1 package caramel candy
2 teaspoons water
6 small apples
6 wooden sticks
Toasted nuts, if desired
Directions
Place unwrapped candies and water in deep glass bowl.
Cook on roast (7) for 2 to 3 minutes or until melted, stirring after each minute.
Insert sticks into apples.
Dip into hot melted caramel, turning to coat.
Place on buttered wax paper to cool.
If desired, sprinkle paper first with toasted chopped nuts.
Cook on roast (7) for 2 to 3 minutes or until melted, stirring after each minute.
Insert sticks into apples.
Dip into hot melted caramel, turning to coat.
Place on buttered wax paper to cool.
If desired, sprinkle paper first with toasted chopped nuts.
