Caramel Sauce Recipe
This Caramel Sauce tastes very good. Try this sweet dessert dip with date cakes or in any other way you like. Your suggestions for this Caramel Sauce are welcome.
Ingredients
3 cups (750 ml) brown sugar
1 cup (250 ml) com syrup
1/4 cup (60 ml) butter, softened
5 oz (142 ml) condensed milk
Directions
– In a saucepan combine the first 3 ingredients and boil 3 minutes. Remove from heat, add milk and beat with mixer until smooth.
