Vanilla Caramel Sauce Recipe
This Caramel Sauce is an irresistible dessert sauce recipe. Enjoy this Caramel Sauce with your loved ones in the coming weekend party!
Ingredients
2 oz. sugar
1-2 Tbs. cornflour
2 Tbs. water
1/4 tsp. salt
1 pt. milk
Vanilla essence to taste
Directions
Caramelize the sugar and water by boiling together in a small heavy pan until toffee coloured.
Dissolve the caramel in the hot milk and make the sauce by the Blending Method.
Add vanilla essence to taste.
Dissolve the caramel in the hot milk and make the sauce by the Blending Method.
Add vanilla essence to taste.
