Vanilla Caramel Sauce Recipe

This Caramel Sauce is an irresistible dessert sauce recipe. Enjoy this Caramel Sauce with your loved ones in the coming weekend party!

Summary

CuisineCourse

Ingredients

 Sugar2 Ounce
 Cornflour2 Tablespoon
 Water2 Tablespoon
 Salt1/4 Teaspoon
 Milk1 Pint
 Vanilla essence to taste

Directions

Caramelize the sugar and water by boiling together in a small heavy pan until toffee coloured.
Dissolve the caramel in the hot milk and make the sauce by the Blending Method.
Add vanilla essence to taste.
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