Caramel Pears Recipe
Caramel Pears has a luscious taste. The fruit and almonds give the Caramel Pears a mouth watering taste. Caramel Pears is inspired by many restaurants across the world.
Ingredients
4 good sized, firm, but not too hard pears
6 or 8 almonds
3 oz. sugar
1 1/2 gills water
Directions
Put 3 tablespoons of the water and the sugar into a pan, stir until the sugar has dissolved then boil until dark brown.
Add the rest of the water and bring to the boil.
Peel, core and slice pears, put them into caramel, and cook for about 10 minutes.
Add the rest of the water and bring to the boil.
Peel, core and slice pears, put them into caramel, and cook for about 10 minutes.
