Caramel Oatmeal Squares Recipe


Health IndexJust EnjoyCuisine


 Caramels48 , melted with cream
 Cream7 1⁄2 Tablespoon
 Flour2 Cup (32 tbs)
 Instant oatmeal2 Cup (32 tbs)
 Soda1 Teaspoon
 Brown sugar1 1⁄2 Cup (24 tbs)
 Melted butter1 Cup (16 tbs)
 Chocolate chips6 Ounce
 Chopped pecans/Chopped walnuts1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 8210 Calories from Fat 3126

% Daily Value*

Total Fat 358 g551%

Saturated Fat 151.4 g757.1%

Trans Fat 0 g

Cholesterol 506 mg

Sodium 3219.1 mg134.1%

Total Carbohydrates 1231 g410.5%

Dietary Fiber 52 g207.9%

Sugars 720 g

Protein 97 g194.2%

Vitamin A 254.3% Vitamin C 5.3%

Calcium 278.3% Iron 122.5%

*Based on a 2000 Calorie diet


Combine dry ingredients and butter until blended.
Take 1/2 mixture and pat into ungreased 9 x 13 inch Pyrex dish.
Bake at 350° for 10 minutes.
Sprinkle chocolate chips and nuts and pour melted caramels and cream mixture over.
Sprinkle remaining dry mixture over top.
Bake at 350° for 15 minutes.
Cool and cut into small squares.