Milky Caramel Icing Recipe
Summary
CuisineAmerican
Ingredients
3 cups sugar
1 cup sweet milk
1 tablespoon butter
Directions
Combine 2 cups sugar with milk in large saucepan, and place over low heat, and bring to a boil.
In the meantime, caramelize 1 cup sugar in skillet over medium heat until straw-colored.
Add caramelized sugar to milk and sugar mixture, stirring constantly.
Cook until a soft ball forms in cold water.
Add butter.
Remove from heat, and beat until thick.
In the meantime, caramelize 1 cup sugar in skillet over medium heat until straw-colored.
Add caramelized sugar to milk and sugar mixture, stirring constantly.
Cook until a soft ball forms in cold water.
Add butter.
Remove from heat, and beat until thick.
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