Caramel Frosting Recipe
Ingredients
See In Directions
Directions
Blend 1/4 cup lightly packed light brown sugar, 2 tablespoons undiluted evaporated milk, and 2 tablespoons melted butter or margarine.
Add 1 cup sifted confectioners' (icing) sugar and beat until smooth.
Add 1 cup sifted confectioners' (icing) sugar and beat until smooth.
Chef
