Caramel Frosting Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineInterest Group

Ingredients

 
See In Directions

Directions

Blend 1/4 cup lightly packed light brown sugar, 2 tablespoons undiluted evaporated milk, and 2 tablespoons melted butter or margarine.
Add 1 cup sifted confectioners' (icing) sugar and beat until smooth.
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