- Recipes Home
- Interest Groups
Caramel Flavored Bars Recipe
|All purpose flour||1 Cup (16 tbs)|
|Baking powder||1 Teaspoon|
|Margarine||1⁄4 Cup (4 tbs)|
|Granulated brown sugar replacement||1⁄2 Cup (8 tbs)|
|Granulated fructose||1⁄4 Cup (4 tbs)|
|Caramel flavoring||1 Teaspoon|
|Burnt sugar flavoring||1⁄2 Teaspoon|
|Vanilla extract||1⁄2 Teaspoon|
|Finely chopped walnuts||1⁄4 Cup (4 tbs)|
Serving size: Complete recipe
Calories 1558 Calories from Fat 770
% Daily Value*
Total Fat 89 g136.8%
Saturated Fat 13.1 g65.7%
Trans Fat 0 g
Cholesterol 212.3 mg
Sodium 618.3 mg25.8%
Total Carbohydrates 171 g57%
Dietary Fiber 7.4 g29.6%
Sugars 27.9 g
Protein 28 g56.9%
Vitamin A 43.9% Vitamin C 1.4%
Calcium 47.4% Iron 50.3%
*Based on a 2000 Calorie diet
Combine margarine, brown sugar replacement, and fructose in a mixing bowl.
Stir to blend thoroughly.
Add egg, flavorings, and vanilla extract; mix well.
Gradually stir flour mixture into margarine mixture.
Stir in walnuts.
Spread mixture into the bottom of a greased 8 x 8 in. (20 x 20 cm) baking pan.
Bake at 350°F (175°C) for 30 minutes, or until top springs back when touched.
Cool in pan on rack.