Caramel Chocolate Fondue Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Interest Group

Ingredients

 Sweetened condensed milk1 14 Ounce
 1 12-ounce jar caramel ice cream topping
 1 6 ounce package semisweet chocolate pieces
 Apples or bananas, cut into bite-size pieces

Directions

In medium saucepan combine sweetened condensed milk, caramel topping, and chocolate.
Cook, stirring constantly, over low heat till chocolate melts.
Transfer to fondue pot; place over fondue burner.
Quantcast