Cantaloupe Salads Recipe
Ingredients
2 small cantaloupe
1 cup sliced strawberries
1 cup seedless green grapes Lettuce leaves
1/2 cup dairy sour cream
1/4 cup mayonnaise or salad dressing
2 tablespoons packed brown sugar
1/4 cup chopped nuts
Directions
Pare each cantaloupe.
Cut off about 1 inch from ends of each cantaloupe.
Cut up end pieces; mix with strawberries and grapes.
Remove seeds from cantaloupe.
Cut each cantaloupe into 3 even rings.
Place rings on lettuce leaves on each of 6 plates; cut each ring into 1-inch pieces, retaining shape of ring.
Spoon mixed fruit onto each ring.
Mix sour cream, mayonnaise and brown sugar until sugar is dissolved and mixture is smooth.
Stir in nuts.
Spoon sour cream mixture on each salad.
Cut off about 1 inch from ends of each cantaloupe.
Cut up end pieces; mix with strawberries and grapes.
Remove seeds from cantaloupe.
Cut each cantaloupe into 3 even rings.
Place rings on lettuce leaves on each of 6 plates; cut each ring into 1-inch pieces, retaining shape of ring.
Spoon mixed fruit onto each ring.
Mix sour cream, mayonnaise and brown sugar until sugar is dissolved and mixture is smooth.
Stir in nuts.
Spoon sour cream mixture on each salad.
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