Cantaloupe Farmer's Style Recipe
Ingredients
| Cantaloupes | 2 | |
| French dressing | 2 Tablespoon | |
| Cucumbers | 1 Large (2 Small) | |
| Salt | To Taste | |
| Sour cream | 1⁄2 Cup (8 tbs) | |
| Lettuce leaves | 3 |
Nutrition Facts
Serving size: Complete recipe
Calories 1428 Calories from Fat 369
% Daily Value*
Total Fat 42 g64.9%
Saturated Fat 16.6 g82.9%
Trans Fat 0 g
Cholesterol 59.8 mg19.9%
Sodium 1224.8 mg51%
Total Carbohydrates 284 g94.8%
Dietary Fiber 28.9 g115.5%
Sugars 249.9 g
Protein 30 g60.3%
Vitamin A 2096.1% Vitamin C 1861.3%
Calcium 46.3% Iron 43.5%
*Based on a 2000 Calorie diet
Directions
2. Peel and finely slice the cucumber and sprinkle with salt. Let stand one hour.
3. Drain the cantaloupe and cucumber thoroughly and mix with the sour cream. Arrange on crisp lettuce leaves and garnish with hard-cooked eggs.
Chef
