Cantaloupe Cocktail Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Cantaloupe2 1⁄2 Pound (1 Whole)
 Orange juice1 Cup (16 tbs)
 Honey1⁄4 Cup (4 tbs)
 Curacao1⁄4 Cup (4 tbs) (Orange Liqueur)

Nutrition Facts

Serving size: Complete recipe

Calories 862 Calories from Fat 22

% Daily Value*

Total Fat 3 g4.1%

Saturated Fat 0.64 g3.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 186.9 mg7.8%

Total Carbohydrates 217 g72.2%

Dietary Fiber 10.9 g43.4%

Sugars 200.6 g

Protein 11 g23%

Vitamin A 777% Vitamin C 900.8%

Calcium 13.4% Iron 17.7%

*Based on a 2000 Calorie diet

Directions

Seed, peel, and dice the melon.
Puree it in a food processor; when the texture is very fine, add the remaining ingredients.
Chill.
There are three ways to serve this delicious drink: undiluted, over ice in "old-fashioned" cocktail glasses; in tall glasses, mixed half-and-half with chilled soda water; or, if there's some cause for celebration, in stemmed goblets, topped off with Asti spumante (an Italian sparkling wine).
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