Cantaloupe Soup Recipe
Grandma's cookbook is one of the best places to find a delicious recipe, this Cantaloup Soup is right out from there. Stock up on plenty of bags of Fruits as you will want to make this Cantaloup Soup time and again. Cantaloup Soup goes perfectly as Appetizer. Don't rob yourself of the pleasure of having Cantaloup Soup. Go and prepare it immediately.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 medium-size ripe cantaloup peeled, seeded, chopped
1/2 cup (60 ml) plain yogurt
1/4 cup (60 ml) orange juice
1 cup (250 ml) sour cream
1 tsp (5 ml) fresh chopped basil
1 tsp (5 ml) grated orange peel
1/2 tsp (2 ml) fresh, peeled, grated ginger
1 tbsp (15 ml) Cognac or brandy
Directions
– Blend all ingredients in food processor until smooth. Pour mixture through sieve into a soup tureen. Cover and refrigerate for at least 3 hours.
