Tuna Canape Marguery Recipe

Summary

Difficulty LevelEasyCuisine
MethodMain Ingredient

Ingredients

 Tuna1⁄4 Pound, chopped
 Ripe tomato1 , chopped
 Hard-boiled eggs2 , hardboiled
 Anchovies8 , chopped
 Green pepper1⁄2 , chopped
 Russian dressing1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 974 Calories from Fat 250

% Daily Value*

Total Fat 28 g42.6%

Saturated Fat 7.8 g39%

Trans Fat 0 g

Cholesterol 646.5 mg

Sodium 1685.8 mg70.2%

Total Carbohydrates 93 g31.1%

Dietary Fiber 2.8 g11%

Sugars 73.3 g

Protein 83 g166.5%

Vitamin A 90.9% Vitamin C 126.5%

Calcium 38% Iron 53.3%

*Based on a 2000 Calorie diet

Directions

Mix well and add a dressing
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