Canadian Pea Soup Recipe
An introduction to this Canadian Pea Soup to your longing taste buds is going to keep them from asking for anything else for a long time to come. It is always prepared with a focus on pea. It is tasty as well as a Low Fat dish. This compelling Canadian Pea Soup is the Appetizer of choice for a winning meal. I am sure this super delicious Canadian Canadian Pea Soup is gonna bowl you over with its addictive flavor and texture! What is more sinful than not trying out this sinfully delicious Canadian Pea Soup ? Start right away!
Ingredients
2 cups dried whole yellow peas
2 qts cold water
2 onions, chopped
1 or 2 stalks celery, chopped
1 carrot, chopped (optional)
1 (cooked) ham bone or 3 or 4 slices salt pork, chopped
1 or 2 bay leaves (optional)
Salt, pepper
Pinch thyme (optional)
Directions
Place peas in a soup pot, cover with the cold water and soak overnight.
Next morning add the chopped vegetables, ham bone and bay leaf.
Bring to a boil, then lower heat and simmer gently for 3 or 4 hours.
Stir mixture occasionally and add a little boiling water to keep soup at the right consistency.
Remove ham bone and add seasonings.
Amount of salt will depend on saltiness of ham bone.
Next morning add the chopped vegetables, ham bone and bay leaf.
Bring to a boil, then lower heat and simmer gently for 3 or 4 hours.
Stir mixture occasionally and add a little boiling water to keep soup at the right consistency.
Remove ham bone and add seasonings.
Amount of salt will depend on saltiness of ham bone.
