Canadian Mushroom Sandwiches Recipe
These Canadian Mushroom Sandwiches taste heavenly. Try these irresistibly seasoned and stuffed toasted kaiser rolls for your next meal. Tell me if you like these Canadian Mushroom Sandwiches.
Ingredients
6 kaiser rolls
Butter or margarine, softened
1 tablespoon chopped uncooked bacon
2 tablespoons chopped onion
1 jar (2 1/2 ounces) sliced mushrooms, drained
1 teaspoon snipped parsley
18 slices (about 16 ounces)
Canadian-style bacon, cut 1/8 inch thick
6 slices (1 ounce each)
Swiss cheese
6 thin green pepper rings
Paprika
Directions
1. Split rolls; if desired, reserve tops to accompany open-face sandwiches. Spread roll bottoms with butter.
2. Combine bacon, onion, mushrooms and parsley in a 2-cup glass measuring cup. Cook uncovered in microwave oven about 2 minutes at High, or until onion is tender; stir once.
3. Arrange 3 slices Canadian bacon on each buttered roll and top with mushroom mixture and 1 slice cheese. Place 1 green pepper ring on each cheese slice; sprinkle with paprika.
4. Place sandwiches on paper towels on microwave-oven-safe roast rack set in a glass baking dish. Heat uncovered in microwave oven 2 1/2 to 3 1/2 minutes at High, or until cheese melts and meat is hot.
5. If using roll tops, heat uncovered in microwave oven 15 seconds at High.
2. Combine bacon, onion, mushrooms and parsley in a 2-cup glass measuring cup. Cook uncovered in microwave oven about 2 minutes at High, or until onion is tender; stir once.
3. Arrange 3 slices Canadian bacon on each buttered roll and top with mushroom mixture and 1 slice cheese. Place 1 green pepper ring on each cheese slice; sprinkle with paprika.
4. Place sandwiches on paper towels on microwave-oven-safe roast rack set in a glass baking dish. Heat uncovered in microwave oven 2 1/2 to 3 1/2 minutes at High, or until cheese melts and meat is hot.
5. If using roll tops, heat uncovered in microwave oven 15 seconds at High.
