Campbell's Chicken & Broccoli Alfredo Recipe
Summary
Preparation Time20 MinCooking Time25 Min
Ready In45 MinDifficulty LevelMedium
Health IndexJust EnjoyServings4
HealthyHigh Protein
Ingredients
| Linguine package | 1/2 , uncooked | |
| Broccoli flowerets | 1 Cup (16 tbs), frozen | |
| Butter/Margarine | 2 Tablespoon | |
| 1 pound skinless, boneless chicken breasts, cubed | ||
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Milk | 1/2 Cup (16 tbs) | |
| Parmesan cheese | 1/2 Cup (16 tbs), grated | |
| Ground pepper | 1/4 Teaspoon | |
Directions
1. Prepare linguine according to package directions. Add broccoli for last 4 minutes of cooking time.
2. In medium skillet over medium-high heat, heat butter. Add chicken and cook until browned, stirring often. Drain.
3. Add soup, milk, cheese, pepper and linguine mixture and cook through, stirring occasionally. Serve with additional Parmesan cheese.
2. In medium skillet over medium-high heat, heat butter. Add chicken and cook until browned, stirring often. Drain.
3. Add soup, milk, cheese, pepper and linguine mixture and cook through, stirring occasionally. Serve with additional Parmesan cheese.
Chef
