Calorie Counters Crepe Batter Recipe
I am not a glutton but an explorer of food and this French recipe of Calorie Counters Crepe Batter is by far the best I have eaten ever. You will be ever grateful to the French people for sharing this addictive Calorie Counters Crepe Batter recipe with the world! Treat your near and dear ones with this amazing Calorie Counters Crepe Batter as a Main Dish . There's no point pondering anymore, try out this Calorie Counters Crepe Batter right now!
Ingredients
3 eggs
1 cup flour
1/4 cup instant nonfat dry milk
1 cup water
1/8 teaspoon salt
Directions
Combine ingredients in medium mixing bowl.
Beat with electric mixer, blend in a blender, or whisk until smooth.
Refrigerate 1 hour or more.
If batter separates, stir gently before cooking.
Cook on upside down crepe griddle or in traditional pan
Beat with electric mixer, blend in a blender, or whisk until smooth.
Refrigerate 1 hour or more.
If batter separates, stir gently before cooking.
Cook on upside down crepe griddle or in traditional pan
