California Style Marinated Halibut Recipe

California Style Marinated Halibut picture

Summary

CuisineCourse
Main Ingredient

Ingredients

 Lime juice1/3 Cup (16 tbs)
 Salad oil1/3 Cup (16 tbs)
 Salt1 Teaspoon
 Sugar1/2 Teaspoon
 Oregano leaves1/2 Teaspoon
 Red pepper1/8 Teaspoon, crushed
 2 canned whole green chilies, seeded and cut crosswise into strips
 4 small halibut steaks, each 3/4 inch thick

Directions

1. In large glass or stainless-steel bowl, combine all ingredients. Cover and refrigerate 2 hours, turning halibut steaks occasionally.
2. About 30 minutes before serving, preheat broiler if manufacturer directs. Place steaks on rack in broiling pan, reserving marinade. Broil 8 to 10 minutes, until fish flakes easily when tested with a fork, spooning or brushing marinade occasionally on steaks.
Image Courtesy : http://www.flickr.com/photos/techfun/4108090984/
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