Cajun Rubbed Red Snapper Recipe
Ingredients
1/2 T paprika
1/2 T cayenne pepper
1/4 t salt
1/4t black pepper
1/4 t garlic powder
1/4 t onion powder
1 T fresh parsley, finely minced
4 6 oz. red snapper fillets nonfat cooking spray
Directions
Lightly coat the grill with cooking spray and preheat for 5 minutes.
In a small plastic bag, mix the paprika, cayenne pepper, salt, black pepper, garlic powder, onion powder and parsley.Sjhake well and pour onto a plate.
Piress the fillets into the rub and turn to cover thoroughly.
Grill the snapper for 3-5 minutes, or until the fish flakes easily.
In a small plastic bag, mix the paprika, cayenne pepper, salt, black pepper, garlic powder, onion powder and parsley.Sjhake well and pour onto a plate.
Piress the fillets into the rub and turn to cover thoroughly.
Grill the snapper for 3-5 minutes, or until the fish flakes easily.
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