Cajun Pork Roast Recipe

Summary

Preparation Time10 MinCooking Time1 Hr 20 Min
Ready In1 Hr 30 MinDifficulty LevelMedium
Health IndexAverageServings6
CuisineCourse
TasteFeel
MethodMain Ingredient

Ingredients

 Boneless pork loin roast2 Pound
 Paprika3 Tablespoon
 Red cayenne pepper1⁄2 Tablespoon
 Garlic powder1 Tablespoon
 Oregano2 Teaspoon
 Thyme2 Teaspoon
 Salt1⁄2 Teaspoon
 White pepper1⁄2 Teaspoon, ground
 Cumin1⁄2 Teaspoon
 Nutmeg1⁄4 Teaspoon

Nutrition Facts

Serving size

Calories 306 Calories from Fat 99

% Daily Value*

Total Fat 11 g17%

Saturated Fat 3.2 g16.1%

Trans Fat 0.1 g

Cholesterol 119.4 mg39.8%

Sodium 237.3 mg9.9%

Total Carbohydrates 9 g2.9%

Dietary Fiber 4.5 g18.1%

Sugars 1.6 g

Protein 43 g86.5%

Vitamin A 93.5% Vitamin C 17.3%

Calcium 6.5% Iron 23.7%

*Based on a 2000 Calorie diet

Directions

Combine all seasonings and rub well over all surfaces of roast. Place roast in shallow pan and roast in 350ºF oven for about an hour, until internal temperature is 155 - 160ºF. Remove from oven, let rest 5 - 10 minutes before slicing.
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