Caesar Salad Recipe
I originally made this Caesar Salad for my spouse but I can't stop eating it now! It is the answer when you look for a tasty Side Dish. This Caesar Salad recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.
Ingredients
2 tablespoons unrefined olive oil
2 cloves garlic, minced
1 cup whole wheat bread cubes
1 head romaine lettuce
1/2 teaspoon sea salt
2 tablespoons unrefined olive oil
1 tablespoon cider vinegar
1/8 cup grated cheddar cheese
1/8 cup crumbled blue cheese
Directions
Heat a skillet.
Add the oil and garlic and saute 1 minute.
Add the bread cubes and saute until browned.
Cool.
Tear the lettuce leaves and place in a salad bowl.
Season with the sea salt.
Pour the oil over the lettuce and toss.
Break a raw egg into the salad and toss again.
Add the vinegar and toss again.
Add the cheese and bread cubes.
Toss lightly and serve.
Add the oil and garlic and saute 1 minute.
Add the bread cubes and saute until browned.
Cool.
Tear the lettuce leaves and place in a salad bowl.
Season with the sea salt.
Pour the oil over the lettuce and toss.
Break a raw egg into the salad and toss again.
Add the vinegar and toss again.
Add the cheese and bread cubes.
Toss lightly and serve.
