Asian Slaw Recipe Video

A simple yet different take on cole slaw - asian inspired dressing using pickled ginger, refreshing for summer and so easy

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings6
CuisineAsianCourseSide Dish
TasteSavourFeelCrunchy
MethodMixingSpecialityPart of Menu
VegetarianLacto Ovo VegetarianMain IngredientCabbage
Interest GroupQuick

Ingredients

 
3 cups shredded white and red cabbage
 
6 baby carrots, thinly sliced
 
1/2 cup light mayonnaise
 
1/4 cup low sodium soy sauce
 
2 Tbs rice wine vinegar
 
2 Tbs sesame oi
 
3 Tbs pickled ginger
 
1 Tbs sugarl
 
salt
 
pepper

Directions

Combine all dressing ingerdients in a processor and blend to puree
pour over cabbage mixture and toss to coat
let refrigerate for 2-4 hours to blend flavours

Editors Review

Refreshing salads are always nice to have and if they have a scintillating dressing its like the icing on the cake. Take a look at this Asian slaw and you would understand what I am talking about. Maria makes this awesome Asian salad with a pickled ginger dressing which is worth a complement. So try it out next time and you would love it for its delectable flavors and crunchy texture.

Questions, Comments and Reviews

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