Cabbage Burger Bread Recipe
This Cabbage Burger Bread recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this dish. Really this dish is delicious. My friend says that he likes his wife due to this dish. So if you want to bring delightment to your house try this Cabbage Burger Bread recipe.
Ingredients
2 lb. lean ground beef
2 med. head of cabbage
2 lg. onion
Salt to taste
Pepper to taste
Bread dough
Directions
Step1-Shred cabbage and combine with crumbled hamburger and chopped onion in skillet.
Step2-Add salt and pepper to taste.
Step3-Cook on medium to low and stir occasionally.
Step4-Add small amount of water if mixture becomes too dry. Mixture should steam more than fry.
Step5-Prepare bread dough and roll on a lightly floured surface.
Step6-Cut dough into 4 or 5 inch squares.
Step7-Put filling into centers, bring up corners and pinch shut.
Step8-Place seam side down on greased pan.
Step9-Bake at 350 degrees for 35 minutes or until done.
Step2-Add salt and pepper to taste.
Step3-Cook on medium to low and stir occasionally.
Step4-Add small amount of water if mixture becomes too dry. Mixture should steam more than fry.
Step5-Prepare bread dough and roll on a lightly floured surface.
Step6-Cut dough into 4 or 5 inch squares.
Step7-Put filling into centers, bring up corners and pinch shut.
Step8-Place seam side down on greased pan.
Step9-Bake at 350 degrees for 35 minutes or until done.
