Cabbage Pepper And Onion Salad Recipe
Ingredients
1 large red pepper, white pith removed, seeded and finely sliced
1 large green pepper, white pith removed, seeded and finely sliced
6 to 8 spring onions, finely chopped
1 cucumber, cut into 1/2 inch cubes
1 lb. tomatoes, finely sliced
1/2 white cabbage, coarse outer leaves removed, washed and finely sliced
2 tablespoons clear honey
Juice of 1 lemon
10 tablespoons olive or vegetable oil
4 tablespoons vinegar
2 teaspoons salt
1 teaspoon freshly ground black pepper
Directions
Combine the peppers, spring onions [scallions], cucumber, tomatoes and cabbage in a large salad bowl.
Put the honey, lemon juice, oil, vinegar, salt and pepper into a screw top jar and shake it until the dressing is well mixed.
Pour the dressing over the salad just before serving and toss well.
Put the honey, lemon juice, oil, vinegar, salt and pepper into a screw top jar and shake it until the dressing is well mixed.
Pour the dressing over the salad just before serving and toss well.
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