Cabbage And Green Pepper Slaw Recipe
Ingredients
| Cabbage | 4 1/2 Pound | |
| Green peppers | 2 Small | |
| Stuffed olives | 1/2 Cup (16 tbs), chopped | |
| Mayonnaise | 2 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Wash cabbage and shred or chop.
Wrap in towels or moisture-proof paper and chill.
Chop peppers and add With olives to mayonnaise.
Chill.
When ready to serve, mix cabbage, dressing, and seasonings.
Wrap in towels or moisture-proof paper and chill.
Chop peppers and add With olives to mayonnaise.
Chill.
When ready to serve, mix cabbage, dressing, and seasonings.
Chef
