Butterscotched Bananas Recipe
Ingredients
| Brown sugar | 1 Cup (16 tbs), firmly packed | |
| Milk cream | 2 Tablespoon | |
| Butter | 1/4 Cup (16 tbs) | |
| Bananas | 5 |
Directions
Combine the brown sugar, cream, and butter in a saucepan, and cook until sugar is melted and mixture bubbles up.
Serve hot or cold over sliced bananas.
For a more elaborate dessert, serve with a puff of whipped cream on top.
Serve hot or cold over sliced bananas.
For a more elaborate dessert, serve with a puff of whipped cream on top.
