Butterscotch Squares Recipe
Ingredients
| Pastry flour | 1 1/2 Cup (16 tbs), sifted | |
| Baking powder | 1 Teaspoon | |
| White sugar | 1/3 Cup (16 tbs) | |
| Butter | 1/3 Cup (16 tbs) | |
| Egg yolks | 2 |
Directions
Sift together flour, baking powder and sugar.
Cut in butter until like coarse crumbs.
Stir in slightly beaten egg yolks and pat mixture in a greased 8 x 8 inch cake pan.
Cut in butter until like coarse crumbs.
Stir in slightly beaten egg yolks and pat mixture in a greased 8 x 8 inch cake pan.
Chef
