Butterscotch Shortbread Bread Recipe
This Butterscotch Shortbread Bread is a perfect Snack. Treat your family to this delicious Butterscotch Shortbread Bread. They are going to simply adore it.
Summary
Preparation Time20 MinCooking Time35 Min
Ready In55 MinDifficulty LevelMedium
Ingredients
Baking powder - 1/2 tsp.
Pastry flour - 1 cup
Brown sugar - 1/2 cup (packed)
Butter or margarine - 1/2 cup
Eggs - 2
Nuts - 1 cup, chopped
Flour - 1 tbsp.
Baking powder - 1/2 tsp.
Coconut - 1/2 cup, shredded
Butterscotch chips – 1-6-oz. package
Directions
GETTING READY
1) Preheat the oven to 350 degrees.
MAKING
2) In a large mixing bowl, mix together the flour and 1/4 cup brown sugar. Cut in the butter.
3) Firmly pack the mix into an 8-inch square pan.
4) Place in the oven for 15 minutes, till browned.
5) Beat the eggs, beating in the remaining brown sugar.
6) Mix in the flour, baking powder, coconut, and butterscotch pieces and mix well.
7) Add over the baked shortbread.
8) Place in the oven for about 20 minutes. Cool.
9) Cut into squares.
SERVING
10) Serve as a snack or as a breakfast item.
1) Preheat the oven to 350 degrees.
MAKING
2) In a large mixing bowl, mix together the flour and 1/4 cup brown sugar. Cut in the butter.
3) Firmly pack the mix into an 8-inch square pan.
4) Place in the oven for 15 minutes, till browned.
5) Beat the eggs, beating in the remaining brown sugar.
6) Mix in the flour, baking powder, coconut, and butterscotch pieces and mix well.
7) Add over the baked shortbread.
8) Place in the oven for about 20 minutes. Cool.
9) Cut into squares.
SERVING
10) Serve as a snack or as a breakfast item.
