Butterscotch Sauce Recipe
Ingredients
| Lemon juice | 1⁄2 Tablespoon | |
| Nuts | 1⁄2 Cup (8 tbs), chopped | |
| Water | 1⁄4 Cup (4 tbs) | |
| Butter | 4 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 866 Calories from Fat 785
% Daily Value*
Total Fat 87 g133.8%
Saturated Fat 37.2 g186%
Trans Fat 0 g
Cholesterol 129 mg43%
Sodium 262 mg10.9%
Total Carbohydrates 13 g4.5%
Dietary Fiber 5.1 g20.5%
Sugars 2.8 g
Protein 16 g31.7%
Vitamin A 30% Vitamin C 5.7%
Calcium 11.7% Iron 0.08%
*Based on a 2000 Calorie diet
