Butterscotch Custard Pie Recipe
I make Butterscotch Pie for friends.Butterscotch Pie goes well with coffee & some chocolate sticks.
Summary
Preparation Time5 MinCooking Time40 Min
Ready In45 MinDifficulty LevelMedium
Interest GroupClassic
Ingredients
1 c Brown sugar
3 Eggs
3 c Milk
1/2 ts Salt
1/4 ts Nutmeg
1 Unbaked pie shell
Directions
Beat eggs well, add sugar and milk, salt and nutmeg. Pour into
unbaked pie shell. Bake at 450 for 10 minutes to set pastry, then reduce
heat to 325 degrees for about 30 minutes, or until custard is done.
unbaked pie shell. Bake at 450 for 10 minutes to set pastry, then reduce
heat to 325 degrees for about 30 minutes, or until custard is done.
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