Butterscotch Crunch Recipe
Ingredients
| Butterscotch bits | 1 Cup (16 tbs) | |
| Peanut butter | 1⁄2 Cup (8 tbs) | |
| Chowmein noodles | 3 Ounce | |
| Miniature marshmallows/Peanuts | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1703 Calories from Fat 755
% Daily Value*
Total Fat 90 g138.8%
Saturated Fat 16.2 g80.8%
Trans Fat 0 g
Cholesterol 1.3 mg0.4%
Sodium 1494.9 mg62.3%
Total Carbohydrates 208 g69.3%
Dietary Fiber 11.9 g47.5%
Sugars 34.4 g
Protein 39 g78.8%
Vitamin A 2.4% Vitamin C 0.67%
Calcium 15.8% Iron 39.3%
*Based on a 2000 Calorie diet
Directions
Stir in noodles and marshmallows.
Drop by the spoonful on waxed paper.
Chill to set
Chef
