Butterscotch Peanut Fudge Recipe
Ingredients
| Butterscotch package | 1 | |
| Miniature marshmallows | 1 1/2 Cup (16 tbs) | |
| Sweetened condensed milk | 1 Can (10oz) | |
| Chunky peanut butter | 2/3 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon |
Directions
Melt butterscotch pieces and marshmallows with milk in medium saucepan.
Stir in peanut butter and vanilla.
Pour into buttered 9x9x2 pan.
Let cool and cut into 1 inch squares.
Stir in peanut butter and vanilla.
Pour into buttered 9x9x2 pan.
Let cool and cut into 1 inch squares.
Chef
