Butterscotch Crisps Recipe

Butterscotch Crisps picture

Summary

Difficulty LevelEasyCourse

Ingredients

 Butterscotch bits12 Ounce (1 Package)
 Crisp unsweetened cereal3 Cup (48 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 3148 Calories from Fat 248

% Daily Value*

Total Fat 28 g42.5%

Saturated Fat 0.37 g1.9%

Trans Fat 0 g

Cholesterol 3.4 mg1.1%

Sodium 2278.3 mg94.9%

Total Carbohydrates 715 g238.4%

Dietary Fiber 35.8 g143.2%

Sugars 10.9 g

Protein 60 g119.3%

Vitamin A 6.1% Vitamin C 1.7%

Calcium 18% Iron 3.8%

*Based on a 2000 Calorie diet

Directions

Pour butterscotch bits into large mixing bowl.
MICRO WAVE 2 MINUTES, 30 SECONDS on HIGH, or until very soft.
Stir in cereal gently but thoroughly.
Spread in well-buttered rectangular pan.
Refrigerate until completely cooled and set.
Cut into squares.
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