Butterscotch Candy Recipe Video

Butterscotch candy is hard but chewy and melts slowly in your mouth. It can be a good mucnhing and there is no bounding to eat it at any time of the day.

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
Servings6CuisineFusion
CourseDessertMethodSimmering
SpecialityHolidaysMain IngredientSugar

Ingredients

 
1/2 c sugar
 
1/4 c brown sugar
 
1/4 c corn syrup
 
1/4 tsp sea salt
 
1/4 tsp vinegar
 
2 tbsp water
 
1/4 c butter
 
1/2 tsp vanilla

Directions

Heat a pan and mix sugar, brown sugar, corn syrup, salt, vinegar and water. Dissolve the sugars on high heat. Keep stiring. Bring it to boil until the soft ball stage. Add butter and boil till the hard ball stage. Add vanilla stir and remove immediately. Fill the mixture in candy foil. Cool for an hour and the butterscotch candy is ready to eat.

Comments

aparna.priya says :

Hi Kooktocook, I have watched almost all the videos of yours posted here on ifood. Can you post some Halloween recipes for us ??
Posted on: 30 October 2009 - 2:54am

ifoodiee says :

Those butterscotch candies really look yumm!! Can you give me some recipes for other flavored candies like..strawberry candies or such...i am new to this candy making process.but i would love to try....
Posted on: 29 October 2009 - 8:27pm

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