Butternut Biscuits Recipe
Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth.
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
2 T Butter
1 c Sugar
1 Egg
1/2 t Cream of tartar
1 t Baking soda
1 pn Salt
1 1/2 c Flour, plain
-(white)
1/2 t Vanilla essence
1 c Coconut, desiccated
2 T Golden syrup
1 T Milk
Directions
Mix all ingredients together well. Preheat oven to 250 degrees F. Roll
dough into small balls. Bake for 15 minutes, or until brown.
NOTES:
* Golden syrup is not available in North America; it is a caramelized
sugar syrup. North Americans can substitute dark corn syrup or a mixture of
molasses and water.
dough into small balls. Bake for 15 minutes, or until brown.
NOTES:
* Golden syrup is not available in North America; it is a caramelized
sugar syrup. North Americans can substitute dark corn syrup or a mixture of
molasses and water.
Comments
Comments: 1 |
Add a Comment
Ganesh Dutta says :
Excellent Butternut Biscuits Recipe. Not only kids, I also like this biscuit very much. I had tried this recipe last wednesday , it turned out great. It is absolutely delicious. Thanks for sharing this nice and easy Butternut Biscuits Recipe .
Posted on: 21 February 2008 - 6:29am
