Butternut Biscuits Recipe

Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth.
Butternut Biscuits picture

Summary

Prepration Time5 MinutesCooking Time15 Minutes
Difficulty LevelEasyServings1
CuisineAmericanCourseDessert
SpecialityKidsMain IngredientMilk Product

Ingredients

2 T Butter
1 c Sugar
1 Egg
1/2 t Cream of tartar
1 t Baking soda
1 pn Salt
1 1/2 c Flour, plain
-(white)
1/2 t Vanilla essence
1 c Coconut, desiccated
2 T Golden syrup
1 T Milk

How to make Butternut Biscuits

Mix all ingredients together well. Preheat oven to 250 degrees F. Roll
dough into small balls. Bake for 15 minutes, or until brown.
NOTES:
* Golden syrup is not available in North America; it is a caramelized
sugar syrup. North Americans can substitute dark corn syrup or a mixture of
molasses and water.

Comments

Ganesh Dutta says :

Excellent Butternut Biscuits Recipe. Not only kids, I also like this biscuit very much. I had tried this recipe last wednesday , it turned out great. It is absolutely delicious. Thanks for sharing this nice and easy Butternut Biscuits Recipe .

Posted on: 21 February 2008 - 6:29am

Leave a Comment

The content of this field is kept private and will not be shown publicly.
  • Lines and paragraphs break automatically.

Butternut Biscuits