Butternut Biscuits Recipe

Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth.
Butternut Biscuits picture

Summary

Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Servings1CuisineAmerican
CourseDessertTasteSweet
MethodBakedSpecialityKids
VegetarianLacto Ovo VegetarianMain IngredientMilk Product
Interest GroupEveryday

Ingredients

 
2 T Butter
 
1 c Sugar
 
1 Egg
 
1/2 t Cream of tartar
 
1 t Baking soda
 
1 pn Salt
 
1 1/2 c Flour, plain
 
-(white)
 
1/2 t Vanilla essence
 
1 c Coconut, desiccated
 
2 T Golden syrup
 
1 T Milk

Directions

Mix all ingredients together well. Preheat oven to 250 degrees F. Roll
dough into small balls. Bake for 15 minutes, or until brown.
NOTES:
* Golden syrup is not available in North America; it is a caramelized
sugar syrup. North Americans can substitute dark corn syrup or a mixture of
molasses and water.

Comments

Ganesh Dutta says :

Excellent Butternut Biscuits Recipe. Not only kids, I also like this biscuit very much. I had tried this recipe last wednesday , it turned out great. It is absolutely delicious. Thanks for sharing this nice and easy Butternut Biscuits Recipe .
Posted on: 21 February 2008 - 6:29am

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