Buttermilk Yogurt Dressing Recipe
Summary
Preparation Time15 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Ingredients
| 1/4 cup buttermilk, low fat if available | ||
| 1/4 cup plain nonfat yogurt | ||
| Apple cider vinegar | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| Honey | 2 Teaspoon | |
| Garlic | 1 Teaspoon, chopped | |
| Green onion | 2 Tablespoon, chopped | |
| Pepper white | 1 Pinch | |
| Celery seed | 1/2 Teaspoon | |
Directions
MAKING
1) In a wide mouth jar or small bowl, mix together all ingredients until uniformly blended.
2) Keep in refrigerator for 15 minutes to allow chilling.
SERVING
3) Use as required.
TIPS
Store any remaining dressing in refrigerator in a covered container for future use.
1) In a wide mouth jar or small bowl, mix together all ingredients until uniformly blended.
2) Keep in refrigerator for 15 minutes to allow chilling.
SERVING
3) Use as required.
TIPS
Store any remaining dressing in refrigerator in a covered container for future use.
