Buttermilk Horseradish Dressing Recipe

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexHealthyCuisine
MethodVegetarian
Main Ingredient

Ingredients

 Buttermilk3⁄4 Cup (12 tbs)
 Horseradish2 Tablespoon, prepared
 Vinegar1 Tablespoon
 Sugar1 Tablespoon
 Salt1⁄4 Teaspoon
 Mustard1⁄2 Teaspoon, prepared

Nutrition Facts

Serving size: Complete recipe

Calories 162 Calories from Fat 19

% Daily Value*

Total Fat 2 g3.4%

Saturated Fat 0.06 g0.32%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 579.1 mg24.1%

Total Carbohydrates 27 g9%

Dietary Fiber 1.4 g5.4%

Sugars 17.6 g

Protein 8 g15.6%

Vitamin A 0% Vitamin C 12.6%

Calcium 3.1% Iron 2.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl combine all ingredients to mix thoroughly and chill in refrigerator.

SERVING
2. Use the Buttermilk Horseradish Dressing with salads of your choice.
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