Buttercup Cookbook Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings1
Main IngredientMilk Product
Ingredients
| Butter stick | 2 | |
| Confectioner’s sugar | 8 Cup (16 tbs) | |
| Milk | 1/2 Cup (16 tbs) | |
| Vanilla | 2 Teaspoon |
Directions
This comes from a great bakery in New York City, Butter Cup Bake Shop. They offer several cookbooks well worth having. Keep checking to watch my interview at Butter Cup!
Combine butter, 4 cups sugar, milk & vanilla. Use a paddle attachment if you have one.
Slowly add remaining sugar 1 cup at a time until desired consistency. You may not use all the sugar.
Frost away!
Combine butter, 4 cups sugar, milk & vanilla. Use a paddle attachment if you have one.
Slowly add remaining sugar 1 cup at a time until desired consistency. You may not use all the sugar.
Frost away!
Chef
