Butter Poached Lobster with Crabmeat and Khus Khus Recipe Video

Chef Chris Scarduzio of Brasserie Perrier in Philadelphia, PA cooks a Butter Poached Lobsters at the New England Culinary Arts Forum in Maine. Watch the recipe video below and give it a try!

Summary

Difficulty LevelEasyServings2
CuisineAmericanCourseAppetizer
TasteMeatyMethodSimmering
SpecialityComplete MealMain IngredientLobster
Interest GroupExotic

Ingredients

 
khus khus
 
garlic
 
salt
 
pepper
 
lobsters
 
butter
 
creamy sauce
 
basil
 
oil

Directions

Please see video
For more information please visit: http://www.chefskitchen.tv
You can visit chefskitchen for more videos like this. We have more recipes and videos there.

Editors Review

Have a great cooking experience with Chef Chris Scarduzio as he prepares an outstanding lobster recipe. Take a look at this incredible video that is interesting and informative too. Watch the recipe video and give it a try!

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast