Homemade Butter Cookies Recipe
Ingredients
| Butter | 1 Cup (16 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Brown sugar | 1 1⁄2 Cup (24 tbs) (firmly packed) | |
| Eggs | 2 | |
| Vanilla extract | 1 Teaspoon | |
| All purpose flour | 3 Cup (48 tbs) | |
| Salt | 1 Teaspoon | |
| Soda | 1 1⁄2 Teaspoon | |
| Cream of tartar | 1 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 4667 Calories from Fat 1724
% Daily Value*
Total Fat 196 g301.7%
Saturated Fat 119.3 g596.3%
Trans Fat 0 g
Cholesterol 906.8 mg302.3%
Sodium 4166.6 mg173.6%
Total Carbohydrates 692 g230.8%
Dietary Fiber 10.1 g40.6%
Sugars 402.5 g
Protein 53 g106.5%
Vitamin A 122.2% Vitamin C
Calcium 16.7% Iron 108.8%
*Based on a 2000 Calorie diet
Directions
And eggs, one at a time, beating well after each addition.
Add vanilla extract, then stir In dry Ingredients which have been combined.
Drop by 1/2 teaspoonsful onto greased cookie sheets.
Bake at 375° for 12 to 15 minutes.
