Butter Beans In Sesame Recipe
Butter Beans In Sesame has a different taste. Butter Beans In Sesame gets its taste from vegetable mixed with chili powder. Butter Beans In Sesame is inspired by many food joints across the world.
Ingredients
120ml oil
1 tspn cumin seeds
1 large anion, chopped
100 sesame seeds, finely ground
1 tblspn ground coriander
400g tomatoes, chopped with the juice
2 tspn salt
2 tspn sugar
1 tspn chilli powder
1 tspn turmeric
850g butter beans, drained
2 sprigs fresh coriander leaves, chopped to garnish
Directions
Heat the oil in a pan, add the cumin seeds and fry until they begin to crackle.
Add the onion and fry until soft.
Add the ground sesame seeds and fry for 3-5 minutes, then add the ground coriander and fry for a further minute.
Stir in the tomatoes, salt, sugar chilli powder and turmeric.
Mix well and cook the sauce for 3-5 minutes.
Add the drained beans and stir carefully until well coated with the sauce.
Simmer until the beans are thoroughly hot.
Sprinkle with chopped coriander and serve.
Add the onion and fry until soft.
Add the ground sesame seeds and fry for 3-5 minutes, then add the ground coriander and fry for a further minute.
Stir in the tomatoes, salt, sugar chilli powder and turmeric.
Mix well and cook the sauce for 3-5 minutes.
Add the drained beans and stir carefully until well coated with the sauce.
Simmer until the beans are thoroughly hot.
Sprinkle with chopped coriander and serve.
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