Butter Almond Frappe Recipe

Summary

Difficulty LevelVery EasyCourseBeverage
MethodBlender

Ingredients

 
1 cup frozen fat-free non-dairy whipped topping
 
1/2 tsp butter extract
 
1/2 tsp almond extract
 
1 cup crushed ice

Directions

Put all the ingredients into a food processor or blender.
Blend at the highest speed until the ice is liquefied.

Questions, Comments and Reviews

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